In our home, coffee is more than a drink. It’s a ritual. We love everything about the process of making our cup of coffee, including grinding the coffee beans, preparing the coffee maker, heating the milk, and adding our favorite flavored syrups. Homemade specialty coffee can be rewarding in its own right and is certainly much cheaper than purchasing a drink at your favorite coffee place.
However, we have found that coffee syrup can be quite expensive, especially when you’re drinking multiple cups of coffee per day. Although we enjoyed the convenience, we couldn’t justify the expense. But do without it? Not unless the end really is near. Living frugally doesn’t mean that we have to do without all of life’s little pleasures.
And that is when my husband decided that he would make our coffee syrups. I thought it was a bit of a wacky idea at first, but then many of our best frugal endeavors have started out in the same fashion. He found a couple of basic recipes, including one from Paula Deen and a selection of recipes from Food & Family. These became starting points for our own syrups.
While the flavorings and spices may vary among the recipes, the same basic ratio of water to sugar seems to apply to all. Once you have discovered this, you realize that you can easily alter the recipes based on your own needs or tastes. Too making the syrups isn’t very difficult, just mix together and cook for a while. Although making these syrups at home takes a bit of effort, it really is much more frugal to do so.
One green idea of my husband’s was to heat the syrup in our solar oven. While the syrup didn’t thicken as much as it might have on the stove, it actually made the process of making it that much easier. We didn’t need to worry about it boiling over in the pot; we simply set it in the oven and forgot about it for a few hours. As with any solar cooking endeavor, though, always be aware of the outside temperature and your oven’s capabilities so that you don’t have a solar oven mishap.
Whether you’re making the coffee syrups for yourself or as a gift, it’s worth the little effort needed for the preparation. It is much easier on the budget and allows you to make your homemade specialty coffee especially for you.